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How To Create A Simple Fresh Floral Cascade Wedding Cake

With Penelope d’Arcy Graham

Difficulty Easy

Broken Video?

In this tutorial Penelope shows you how quick and easy it is to produce this stunning floral cascade wedding cake. Learn how to tape and assemble your flowers into triangular or circular posy shapes, how to handle your fresh flowers while attaching them securely to your wedding cake and as always lots of fantastic tips. We also have a download available, which highlights some of the toxic flowers and foliage to avoid when selecting fresh flowers to arrange on your cakes, for further advice we recommend you talk to your local florist. For more ideas and tips for decorating cakes with fresh flowers and how to achieve the crisp straight edges to this cake, then check out our other video’s below.

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Pack Of 20 Wires (22 Gauge)

Pack Of 2 Rolls Of Green Stemwrap

Wilton Flower Picks

Medium Blue Plastic Flower Picks

Tala Turntable

Little Venice Cake Company Midi Soft Grip Scissors

5Kg Sattina White Sugarpaste

Silver Round Cake Drum / Cake Board

Silver Round Hardboard Cards

Silver Round Hardboard Cards

25mm Olive Green Hessian Ribbon

White Plastic Dowels 9 Inch X 6mm

PME Straight / Flat Blade Palette Knife (9 Inch)

Golden Delight Madeira Cake Mix

Silver Round Hardboard Cards

White Grosgrain Ribbon

Wire Cutters (purchase locally)

A Selection of Fresh Flowers - white lisianthus / thistle / filler wax flowers / eucalyptus & osteospermum (purchase from local florist)

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