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How To Create An Aston Martin Supercar Cake To Scale

With Claire St Quinton

Difficulty Hard

Broken Video?

Watch Claire in this informative tutorial on how to bring a 3D Supercar cake sensation to life, using a method that can be applied to make any car shape you wish to create to the correct structural schematics! Learn step by step understanding the basic rules of carving a cake into shape, with numerous tips and tricks on how to make and cut a template (See Downloads For Template), create smooth lines with ganache, use an airbrush and add final features that symbolise an Aston Martin DB9 supercar. For more information on how to make 3D cakes and ganache, then check out our other videos below.

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Rectangular Cake Drums In Silver

Rectangular Hardboard Cards In Silver

Rectangular Cake Drums In Silver

Sattina Dove Grey Sugarpaste

Sattina Bright Orange Sugarpaste

1m Length Of Satin Black Ribbon

Golden Delight Madeira Cake Mix

Square Invicta Tin

700g Tub Of Vanilla Frosting

Silver Plated Wedding Knife

Roll Of Greaseproof Paper

Bakers Turntable (presenter uses own)

24 Inch Non-Stick Rolling Pin

Quilting Tool

PME Air Brush & Compressor Kit

PME Airbrush Colour - PITCH BLACK

Spectrum Flow Shell & Shine Spray 400ml DO NOT SEND ROYAL MAIL OR PARCEL FORCE!

Renshaw Dahlia Black Decor-Ice Flower & Modelling Paste

Sattina Pitch Black Sugarpaste

Fmm Set Of 3 Easy Bunting Cutters

Cornflour Pouch

Reversible 6 Piece Circular Cutter Set

Sattina White 3 In 1 Modelling Paste

25g Pot Of Squires Kitchen Edible Glue

Rainbow Dust Light Silver Metallic Food Paint

6 Inch Non-Stick Rolling Pin

Set Of 5 PME Craft (Paint) Brushes

Pme Sugarcraft Knife With Insertion Blade

Sugarflair Pastel Paste Food Colouring - Orange

Sugarflair Paste Food Colouring - Egg Yellow/Cream

Sugarflair Edible Lustre Dust - Pearl White

Pack Of 8 PME 16" Easy Cut Dowels

Large Stay-Fresh Multi Mat

PME Angled Blade / Cranked Palette Knife (9 Inch)

PME 13" Angled Blade (Cranked) Palette Knife

Supercar Templates - Download

MDF/ Foam Board or 10mm Cake Board (for raised base)

6mm MDF or 4mm HB (cake board) Cut To Template Shape

9 Inch Square Sponge (1.5'' deep) x 7 - (to carve & shape cake)

Chocolate Ganache (make night before)

Silicon Spatula (source locally)

A Selection Of Sharp kitchen Knives (source locally)

Small Bowl Of Hot Water (smoothing ganache once set)

Sugar Syrup (make night before)

Clingfilm, Kitchen Towel & Toothpicks (source locally)

Hacksaw Or Jigsaw (for cutting board into shape)

Silver Cake Foil (source locally) To Cover Board

Calculator, Ruler, Tape Measure, Pencil & Paper (to work out own template)

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